Christopher’s Restaurant in the heart of Key West offers an unparalleled dining experience, seamlessly blending gourmet artistry with local charm. Open daily for breakfast, lunch, and dinner, the restaurant caters to every craving and occasion. Indulge in a dynamic menu featuring starters like the decadent Baked Brie with Bacon Maple Jam and the sophisticated Beef Carpaccio. Fresh salads, such as the Maple Walnut Salad with a tangy balsamic vinaigrette, pave the way for the handcrafted pastas and vibrant entrees that define the Christopher’s experience. Signature dishes include the Sauteed Key West Yellowtail Snapper in brown butter with capers, and the tender Filet Mignon with a rich mushroom marsala cream sauce. Each meal is a celebration of flavor, with carefully curated ingredients and an inviting ambiance that ensures an unforgettable dining adventure. Reservations are recommended to secure your table at this culinary gem, located at 1125 Duval Street.
